Title: Country Apple Cranberry Dessert
Categories: Dessert
Yield: 15 Servings

1	pk	20oz. Pillsbury Refrigerated
		Sugar Cookies
1	cn	Apple fruit pie filling
2	c	Fresh or froz. & thawed
		Cranberries
1/2	ts	Cinnamon
1/2	c	Sliced almonds
1/4	c	Sugar

Heat oven to 375 F. Press cookie dough in bottom of ungreased 13x9 inch pan. Bake for 10 to 15 minutes or until dough is puffy and golden brown. In large bowl, combine pie filling, cranberries and cinnamon; mix well. Spoon evenly over partially baked crust. Sprinkle almonds evenly over fruit mixture; sprinkle with sugar. Bake for 20 to 30 minutes or until bubbly around edges and cranberries start to pop. Cut into squares. Serve warm or cool topped with ice cream or whipped cream, if desired.

Nutritional Info: 1/15th of Recipe; Cal.-250, Protein-2 gr., Carbo.-41 gr., Fat-2 gr., Chol.-4 mg., Sodium-200 mg.

Dietary Exchanges: 1 1/2 Starch, 1 Fruit, 1 1/2 Fat

: From: Pillsbury Classic Cookbook MealMastered By: Lois Porter, 1994

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